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Temperature probe kit - with air probe, immersion/penetration probe and surface probe (TC type K)
Order-Nr. 0602 5093
- With 3 temperature probes (TC type K, class 1), wireless and without a handle, compatible with all Testo and standard TC type K measuring instruments
- Ideal for temperature measurements in a wide range of applications
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Waterproof immersion/penetration probe - with NTC temperature sensor
Order-Nr. 0615 1212
- Measuring range from -50 to +150 °C; accuracy of up to ±0.2 °C
- For measurements in liquids and semi-solid media
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Waterproof immersion/penetration probe (TC type K)
Order-Nr. 0602 1293
- Thermocouple type K
- Response time of 7 seconds
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Flexible, fast-action immersion probe (TC type K)
Order-Nr. 0602 0593
- Short response time of 2 seconds
- Very large measuring range: -60 to +1000 °C
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Fast-action immersion/penetration probe (TC type K)
Order-Nr. 0602 2693
- 1.5 mm thin probe tip for fast temperature recording, 60 mm long probe shaft
- Very short response time of 3 seconds
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Waterproof stainless steel food probe (TC type K)
Order-Nr. 0602 2292
- Fast thermocouple type K
- Made of hygienic stainless steel, waterproof according to IP65
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Exceptionally fast temperature probe (TC Type K)
Order-Nr. 0602 0493
- TC Type K temperature probe with flexible measuring tip, short response time and 2 m cable
- Very fast temperature measurement in air, liquids, pastes and on surfaces
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High-precision immersion/penetration probe (digital) - with Pt100 temperature sensor
Order-Nr. 0618 0275
- Accuracy of up to ±0.05 °C
- For measurements in liquids and pastes
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Immersion/penetration probe (digital) - with Pt100 temperature sensor
Order-Nr. 0618 0073
- Accuracy of up to ±0.15 °C
- For measurements in liquids and pastes
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Flexible temperature probe (digital) - with Pt100 temperature sensor
Order-Nr. 0618 0071
- Flexible probe shaft – for measurements in locations that are difficult to access
- For use in laboratories and in industry
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Waterproof immersion/penetration probe (NTC) - with PTB approval
Order-Nr. 0614 1212
- For measuring core temperature in foods
- with PTB approval
12 results found