非常感謝您對以下應用指南的興趣:餐飲行業如何確保食品質量和遵守HACCP規定?在該指南中,我們以緊湊的形式回答以下這些問題:必須遵守哪些法定限值?如何高效地測量這些值?自動化溫度監測如何節省時間和金錢?報警功能如何降低風險?在油炸過程中,如何可以節省金錢和改善風味?
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